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Stop the Drop; Pledge to Plant High Protein

Declining protein levels could lead to loss of market share When something – be it a car, tractor or even a TV – breaks down, a commonly uttered phrase is: They just don’t make them like they used to. In a world where quantity seems to be more valuable than quality, it’s not surprising that

Sustaining Our Sustainable Advantage

The U.S. soy sustainability story is a great one. From soil health to water management, when compared with competitors such as canola, palm and South American soybeans, the sustainable practices used by U.S. soybean farmers are second to none. And now that great story is not only paying off in the field with environmental benefits,

Get the Most From Your Double-Crop Soybeans

Four tips to increase your double-crop soybean yield potential A shorter growing season means that double-crop soybeans tend to be at a disadvantage compared with full-season soybean yields. Capture more yield potential by implementing these management strategies tailored specifically for double-crop soybeans. 1. Plant in narrow rows Double-crop soybeans have less time to develop a